Once you learn the secrets of foraging, we promise you won’t stop! Addictive, adventurous and incredibly rewarding, foraging is an art long forgotten in most parts of our modern world and one which powerfully reminds us of our symbiotic relationship with nature.
This exciting day begins with freshly-baked croissants and coffee served at The Crown before heading off to the local woodlands to forage with expert Matthew Dorich, filling your baskets with edible forest treats. Then you’ll head back for a unique forest-inspired 1 course lunch developed by our Head Chef for the special event, accompanied by ½ bottle of wine per person.
Sunday 2nd July, Sunday 1st October, Sunday 29th October
08:00: Meet at The Crown for breakfast, 09:00: Woodland foraging begins, 12.30: Return to The Crown for lunch. £85 per person.
Book tickets now: firstname.lastname@example.org – 01628 621936