Our
Menus

• Sourdough Ale Bread, Cultured Butter* (v) 3.50

Starter

• Cauliflower Soup, Cheese Crumble* (v) 7.95
• Heritage Tomato & Mozzarella Salad * (v) 8.95
• Charcuterie Board, Char-grilled Pickle, Focaccia* 12.00
• ‘The Crown’ Prawn Cocktail, Seeded Sourdough Bread* 10.50
• Mushroom Parfait, Pickled Onions, Seven Seed Bread* (v) 9.50
• Smoked Potted Mackerel, Cornichons, Char-grilled Baguette* 9.00

Main Course

• Day Boat Fish Finger Sandwich, Tartar Sauce 12.00
• Whole Roasted Plaice, Shrimps, Burnt Butter 23.50
• Fish & Chips, Crushed Peas, Homemade Tartar Sauce* 18.95
• Barrel Aged Risotto, Watercress, Capers, Parsley, Croutons (v) 16.95
• Roast Rump of Lamb, “Hotpot Potatoes”, Broad Beans, Peas & Lettuce 26.95
• Treacle & Ale Cured Bacon Burger, Smoked Cheddar, Burger Sauce, Fries* 23.50
• ‘The Crown’ Burger, Cheese, Lettuce, Onion, Tomato, Pickles, Burger Sauce, Fries* 17.50
• Piquilo Pepper, Olive, Caramelised Onion, Goats Cheese Tart, Tomato Dressing* (v) 17.95

Steaks

Our beef is carefully selected and aged for a minimum of 32 days. All of our steaks are accompanied by fries and your choice of sauce. Please ask your server for today’s options.

• Onglet 21.50 | Ribeye 35.00

Sides 4.50

• Green Salad (v) | Buttered Curly Kale (v) | Glazed Carrots (v)
• Runner Beans, Bacon, Roasted Hazelnuts* | Fries (v) | Cornish New Potatoes (v)

Desserts

• Vanilla Crème Brûlée, Shortbread Biscuit* 7.95
• Strawberry & Crystallised Pistachio Eton Mess* 9.95
• Pineapple Upside Down Cake, Coconut Sorbet* (v) 7.95
• Chocolate Fondant, Honeycomb Ice Cream* (v) 8.50 (approx. 15 min)

Ice Cream

Two Scoops 4.75 – Three Scoops 5.75

• Vanilla* (v) | Crème Caramel* (v) | Strawberry* (v)
• Served with Almond Brittle* (v) & Caramel Sauce (v)

Sorbet

Two Scoops 4.75 – Three Scoops 5.75

• Blackcurrant (v)
• Served with Almond Brittle* (v)

British Cheeses 12.50

• A Selection of Three British Cheeses
• Spiced Apricot Chutney, Crackers, Walnut, Caraway, Sultana Bread*

All of our fish is from sustainable sources. All of our dishes are freshly cooked to order, we appreciate your patience during busy periods. Please make us aware of any allergies and ask for further details of dishes that contain allergens. (v) Vegetarian *Contains traces of nuts. This menu is subject to a discretionary 12.5% service charge. All prices include VAT.

• Sourdough Ale Bread, Cultured Butter* (v) 3.50

Starter

• Cauliflower Soup, Cheese Crumble* (v) 7.95
• Heritage Tomato & Mozzarella Salad* (v) 8.95
• Charcuterie Board, Char-grilled Pickle, Focaccia* 12.00
• ‘The Crown’ Prawn Cocktail, Seeded Sourdough Bread* 10.50
• Mushroom Parfait, Pickled Onions, Seven Seed Bread* (v) 9.50
• Smoked Potted Mackerel, Cornichons, Char-grilled Baguette* 9.00

Main Course

• Day Boat Fish Finger Sandwich, Tartar Sauce 12.00
• Whole Roasted Plaice, Shrimps, Burnt Butter 23.50
• Fish & Chips, Crushed Peas, Homemade Tartar Sauce* 18.95
• Barrel Aged Risotto, Watercress, Capers, Parsley, Croutons (v) 16.95
• Roast Free-Range Pork, Seasonal Vegetables, Yorkshire Pudding & Gravy* 21.50
• Treacle & Ale Cured Bacon Burger, Smoked Cheddar, Burger Sauce, Fries* 23.50
• ‘The Crown’ Burger, Cheese, Lettuce, Onion, Tomato, Pickles, Burger Sauce, Fries* 17.50
• Piquilo Pepper, Olive, Caramelised Onion, Goats Cheese Tart, Tomato Dressing* (v) 17.95
• Roast Sirloin, Roast Potatoes, Seasonal Vegetables, Yorkshire Pudding, Roast Beef Gravy* 25.00

Sides 4.50

• Fries (v) | Roast Potatoes (v) | Braised Red Cabbage (v)
• Green Salad (v) | Buttered Curly Kale (v) | Glazed Carrots (v)

Dessert

• Vanilla Crème Brûlée, Shortbread Biscuit* 7.95
• Strawberry & Crystallised Pistachio Eton Mess* 9.95
• Pineapple Upside Down Cake, Coconut Sorbet* (v) 7.95
• Chocolate Fondant, Honeycomb Ice Cream* (v) 8.50 (approx. 15 min)

Ice Cream

Two Scoops 4.75 – Three Scoops 5.75

• Vanilla* (v) | Crème Caramel* (v) | Strawberry* (v)
• Served with Almond Brittle* (v) & Caramel Sauce (v)

Sorbet

Two Scoops 4.75 – Three Scoops 5.75

• Blackcurrant (v)
• Served with Almond Brittle* (v)

British Cheeses 12.50

• A Selection of Three British Cheeses
• Spiced Apricot Chutney, Crackers, Walnut, Caraway, Sultana Bread*

All of our fish is from sustainable sources. All of our dishes are freshly cooked to order, we appreciate your patience during busy periods. Please make us aware of any allergies and ask for further details of dishes that contain allergens. (v) Vegetarian *Contains traces of nuts. This menu is subject to a discretionary 12.5% service charge. All prices include VAT.

Main

• Cheeseburger & Fries* 7.95
• Tomato & Bacon Pasta* 7.50
• Fish & Chips, Crushed Peas* 7.50

Sunday Menu Main

• Cheeseburger & Fries* 7.95
• Tomato and Bacon Pasta* 7.50
• Fish & Chips, Crushed Peas* 7.50
• Roast Beef, Potatoes, Yorkshire Pudding, Seasonal Vegetables & Gravy* 10.95

Ice Cream

• Vanilla* (v)
• Strawberry* (v)
• Crème Caramel* (v)
• 2 Scoops 4.75 | 3 Scoops 5.75
• with Peanut Brittle* (v) & Caramel Sauce (v)

All of our fish is from sustainable sources. All of our dishes are freshly cooked to order, we appreciate your patience during busy periods. Please make us aware of any allergies and ask for further details of dishes that contain allergens. (v) Vegetarian *Contains traces of nuts. This menu is available for children up to 12 years old and is subject to a discretionary 12.5% service charge. All prices include VAT.

Small Plates

• Grilled Corn on the Cob, Smoked Paprika Butter, Manchego Cheese (v) 6.00
• Iceberg Lettuce, BBQ Bacon, Blue Cheese, Crispy Shallot Salad 8.50
• Mushroom Parfait, Seeded Bread* (v) 9.50
• Grilled Courgette Salad, Feta & Mint (v) 12.00
• Potato Salad, Cornichons & Shallots (v) 4.50
• Rocket & Parmesan Salad 5.50
• Fries (v) 5.00
• Fries with Truffle Mayonnaise & Parmesan 6.50

Large Plates

• 32-day aged Sirloin Steak, Béarnaise Butter & Fries 32.00
• Barnsley Lamb Chop, Mint Sauce Vierge & Fries 21.95
• ‘The Crown’ Burger* 14.00
• BBQ Plaice, Seaweed Butter & Fennel Salad 19.00
• Open Steak Sandwich, Kimchi & Soy Mayo* 14.00
• Shiitake Mushroom Open Sandwich, Kimchi & Soy Mayo* (v) 14.00
• Chicken Souvlaki, Pickled Red Cabbage, Garlic Mayo* 14.95

Dessert

• BBQ Summer Fruits, Vanilla Mascarpone* (v) 8.00
• Vanilla Crème Brûlée, Shortbread* 7.95
• Black Forest Gateau Cone* 5.00

Children

• Burger & Fries* 8.00
• Hot Dog & Fries* 8.00
• Macaroni Cheese* (v) 6.50

All of our fish is from sustainable sources. All of our dishes are freshly cooked to order, we appreciate your patience during busy periods. Please make us aware of any allergies and ask for further details of dishes that contain allergens. (v) Vegetarian *Contains traces of nuts. This menu is subject to a discretionary 12.5% service charge. All prices include VAT.